Chili-Cheese Snacks
Source of Recipe
unknown
List of Ingredients
- 1 (8oz) pkg cream cheese softened
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green chilies
- 1/4 cup diced ripe olives
- 2 tsp. minced onions
- 1/4 tsp. hot pepper sauce
- 2 tubes refrigerated crescent rolls
Instructions
- In a small bowl beat the cream cheese til smooth.
- Add in the cheese, chilies, olives, onions and hot sauce.
- Mix til well blended.
- Separate each tube of crescent rolls into 4 rectangles; press at perforations to seal.
- Spread cream cheese mixture over the dough.
- Roll each rectangle up jelly-roll style, starting with the long side.
- Cut each roll into 10 slices, and place on a greased baking sheet.
- Bake @ 400 for 8-10 minutes... until golden brown.
- Makes 80 appetizers.
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