Email to Magdalene Viken Recipe Categories: Amma's HOME PAGEBreads_and_Spreads Bread_Pudding Breakie Brownies_and_Bars Cakes Candies_Balls_and_Other_Sweets Chowders_Soups_and_Stews Cookies Dinners_and_Lunches Drinks Frostings_Icings_and_Fillings Gravies_and_Sauces It_Starts_With_A_Mix Pies Quick_Breads_and_Muffins Sabbat_Celebrations Sides Sourdough Spice_Blends Starters_Snacks_and_Fingerfoo Corn Pudding Source of Recipe Maggie Viken Recipe Introduction This side dish is kinda sweet. Bake it in a deep but not too large casserole dish. List of Ingredients 3 T. unbleached all-purpose flour 3/4 C. superfine sugar 2 jumbo eggs 15 oz can corn 5 oz can milk Instructions Combine everything and pour into your casserole dish. Bake at 350 degrees F. for an hour.