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    Beef Tips in Gravy


    Source of Recipe


    Come Sit At My Table

    Recipe Link: https://www.youtube.com/watch?v=9bmjAd_86sU&list=PLBx3Q9VmcwhGhadhYwMuDr7V4ln1GvIF8&index=2

    List of Ingredients




    3 pounds beef tips (sometimes called Stew Meat)
    1 - 10.5 ounce can Cream of Onion soup
    1 - 10.5 ounce can Cream of Mushroom soup
    1 - 10.5 ounce can Cream of Celery soup
    1/2 tsp pepper, optional

    Drain any liquid from stew meat.

    Recipe



    In a large bowl, add the three cans of soup to the stew meat. Add pepper. Stir gently until soups are combined and beef tips are well coated.

    Spoon into a sprayed baking dish. Cover.

    Bake at 250 degrees for 5 hours.

    Serve over cooked rice, cooked noodles, or mashed potatoes.

    NOTE: If using a crockpot, cook on low temperature setting for seven to eight hours.

 

 

 


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