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    Lemon Fire-Crackers

    List of Ingredients




    2 Sticks butter, room temperature
    1/2 cup Sugar
    1 tbsp. Lemon juice
    2 tbsp. Grated lemon peel
    1 Egg
    2 1/4 cup Flour
    1 tsp. Cayenne powder
    1/4 tsp. Salt
    1/4 tsp. Baking soda


    Recipe



    Preheat oven to 400º.

    Cream together the butter and sugar until light and fluffy. Add the lemon juice, lemon peel, and egg; beat well.

    Sift together the flour, cayenne powder, salt, and baking soda.

    Beat dry ingredients into the butter mixture.

    Drop dough by rounded tablespoons onto an ungreased cookie sheet. Bake for 8 minutes or until cookies are lightly browned.
 

 

 

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