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Costa-Rican beet pudding




Source of Recipe


Costa-Rica






List of Ingredients



• 1 C beet juice
  
• 1 C water
  
• 1/2 C sugar
  
• 6 whole cloves
  
• one quarter tsp. allspice
  
• one quarter tsp. cinnamon
  
• 4 T cornstarch
  
• 1 T lemon juice
  
• 2 T grated coconut
  






Instructions



1. Combine beet juice, three quarters cup water, sugar, cloves, allspice and cinnamon. Cook slowly, uncovered, ten minutes.
   
2. Mix cornstarch with one quarter cup wate one minute. Remove cloves. Add lemon juice. Mix well
   
3. Spoon into dessert dishes and garnish with coconut.