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Gum Paste Glue For Pastillage




Source of Recipe


Internet


Recipe Introduction


This is a fast drying glue for cake decorating.


List of Ingredients




1 Lb fine, Powdered sugar

1 small envelope Knox Gelatin

2 TBS of Citrus juice (optional)

3 TBS of Water, (or 5 if omitting juice)

1 Tsp of Glucose


Recipe



Place gelatin, water and juice, if using, in double boiler, dissolve about 5 to 7 minutes. Add glucose and stir. Use a mixer. Place sugar in mixer and add liquid mix until slightly together, remove and knead. If it feels too sticky, add a little more sugar. Wrap with plastic wrap and place in plastic bag. Seal. Let rest over night. Use this as your glue when attaching flowers to cakes, (or each other).