Composed salads-Classic Macaroni Salad
Source of Recipe
Hellmans
List of Ingredients
8 ounces elbow macaroni (about 1-3/4 cups)
1 cup Hellmann'sŪ or Best FoodsŪ Real Mayonnaise
2 Tbsp. vinegar
1 Tbsp. Hellmann'sŪ or Best FoodsŪ Dijonnaise Creamy Dijon Mustard
1 tsp. sugar
1 tsp. salt
1/4 tsp. ground black pepper
1 cup thinly sliced celery
1 cup chopped green or red bell pepper
1/4 cup chopped onion
Recipe
Cook macaroni according to package directions; drain and rinse with cold water until completely cool.
Combine Hellmann'sŪ or Best FoodsŪ Real Mayonnaise, vinegar, Creamy Dijon Mustard, sugar, salt and pepper in large bowl. Stir in macaroni, celery, green pepper and onion. Serve chilled or at room temperature.
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