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Easy Chicken Pot Pie from Beth




Source of Recipe


redheadbeth


Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6754.1

List of Ingredients




Boil, debone and chop enough chicken for your family,
1/2 onion, chopped
2 cloves garlic, minced
3 canned tomatoes, chopped

Recipe



In a pot, I sauted the onion, garlic,tomatoes and chicken briefly, added a can of mixed vegetables.

Mix together 3 tablespoons flour, salt and pepper and two cups broth from the boiled chicken; add to chicken and vegetables and let thicken (I once used a packet of country gravy, and it worked well)

Crust:
1 cup bisquick
1 egg
1/2 cup milk

IN a pie pan, sprayed with non stick cooking spray, pour your chicken mixture, pour on top the crust mixture, back in an over of 400 for 25-30 minutes or until golden brown.