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    Butterfly Dip


    Source of Recipe


    Hungry Monster

    List of Ingredients




    Butterfly Dip


    8 ounces cream cheese
    2 tablespoons green onion; fresh -- chopped
    2 garlic cloves -- chopped
    1 egg white; cooked -- chopped
    1/2 cup mayonnaise
    1/2 cup fresh parsley -- chopped

    Recipe




    Mix in blender.

    If desired, sprinkle finely chopped egg yolk on top.

    Serve with Triscuits.

    Makes 1 1/2 cups.

 

 

 

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