Email to Sue Deakin Recipe Categories: Remasd's HOME PAGEAppetizers BEVERAGES BREAD BreadMakerRecipes BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS FRUIT ICECREAM LOWFAT MEATS PASTA POULTRY RICE SALADandDRESSING SAUCES SOUPSandSTEWS VEGETABLES Pie crust Source of Recipe Aunt Cora Reynolds Recipe Introduction Given to me by Jack Reynolds aunt. List of Ingredients 3 cups flour 1 Tablespoon vinegar 1 teaspoon salt 1 cup shortening 1 egg beaten 1/3cup cold waterRecipe Combine flour and salt. Add shortening and blend well. Add egg, vinegar and cold water. Makes 3 crusts. May be frozen for later use.