member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Sue Deakin      

Recipe Categories:

    Chicken Salad


    Source of Recipe


    U. T. Cookbook

    Recipe Introduction


    This is the best chicken salad.

    List of Ingredients




    8 cups chopped chicken (cooked with 2 or 3 bay leaves)
    2 cups chopped celery
    1 cup sweet pickle relish
    2½ cups mayonnaise
    1½ cups chopped pecans

    I use boneless, skinless chicken breasts.

    Recipe



    Mix all ingredients together and chill for several hours or overnight before serving.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |