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Cheese Ball 2

Source of Recipe


Pat Foster






List of Ingredients



• 1 lb. corn oil margarine
  
• 4 (8 oz.) pkgs. cream cheese, softened
  
• 1 (4 oz.) pkg. blue cheese
  
• 1/2 c. black olives, chopped
  
• 10 green onions, chopped
  
• 1 (4 oz.) can pimento, chopped
  






Instructions



1. Mix well or put in food processor and process.
   
   
2. Form into 2 large or 4 small balls. Roll in nuts. Chill.