Email to Kathy Foster Recipe Categories: Roxymom's HOME PAGEAPPETIZERS BARS BEEF BREAD BREAKFAST CAKES CANDY CANNING CASSEROLES COOKIES CROCKPOT DESSERTS DRINKS EGGS FISHandSEAFOOD FROSTING GlutenFree MARINADES MEXICANSOUTHWEST ORIENTAL PASTA PIES PORK POULTRY PRESSURECOOKER SALADS SANDWICHES SAUCES SEASONINGS SNACKS SOUPSandSTEWS VEGETABLES Bread Pudding Source of Recipe Bernita Degenhardt (Mom) List of Ingredients 8 c. bread crumbs 1-1/2 c. raisins 6 eggs, beaten 4 c. milk 2 c. sugar 2 t. vanilla Instructions Preheat oven to 350 degrees. Mix all ingredients together and place in a buttered 9x13 pan. Bake at 350 degrees for about 1 hour.