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    Americas Cut Mushroom


    Source of Recipe


    The Other White Meat

    List of Ingredients




    Americas Cut Mushroom

    4 1 1/2-inch boneless center pork loin chops (America's Cut)
    2 tablespoons flour
    1 tablespoon butter
    4 ounces mushrooms, sliced
    1/2 teaspoon thyme
    8 ounces beer

    Melt butter in heavy skillet over medium-high heat. Lightly flour chops and brown quickly on both sides. Remove. Add mushrooms and thyme to pan and saute for one minute. Return chops to skillet, add beer; bring to boil. Cover and simmer 12-15 minutes.
    Serves 4.

    Recipe




 

 

 


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