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    Strawberry Rhubarb Jelly

    List of Ingredients




    Strawberry Rhubarb Jelly

    10 cups chopped rhubarb
    8 cups sugar
    3 packages strawberry jello (3-oz. each)

    Mix together rhubarb and sugar; stir until sugar is dissolved. Place on
    high heat and boil 10 minutes. Remove from heat, stir in the jello and stir
    until dissolved. Pour into jars. Keep refrigerated.

    Recipe
 

 

 

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