Shrimp, Scallops and Snow Peas
Source of Recipe
tsmate @ Somersize Site
Recipe Introduction
Level 1 ~ Pro/Fat
List of Ingredients
1 pound Shrimp, peeled and deveined
1 pound Scallops
2 cups Snow Peas
2 tablespoons Light Soy Sauce (low sodium)
4 tablespoons Olive Oil
1/2 teaspoon Ginger Root.....Ground fresh is best
1/2 teaspoon garlic Powder
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon crushed pepper flakes
Recipe
Toss shrimp with seasonings. Heat oil in a large skillet and stir in the peas for 2 minutes. Add scallops and fry for 3 minutes. Add shrimp and sauce and stir fry for 4 minutes or until shrimp is cooked through. Serve immediately.
4 servings
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* Deb’s notes: I made the recipe exactly as written (just increased it all by 50% so we’d have some leftovers). This tasted great!
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