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    Summer Sausage


    Source of Recipe


    Unknown


    List of Ingredients


    • 2 lbs hamburger
    • 1 cup water
    • 1/2 tsp garlic powder
    • 1/4 tsp onion powder
    • 1/4 tsp mustard seed
    • 2 tbs liquid smoke
    • 3 tbs morton tender quick salt


    Instructions


    1. Blend altogether
    2. Form in 18" logs and wrap in foil shiny side in.
    3. Refrigerate 2 hrs.
    4. Put on rack in pan and bake at 325 for 90 min.
 

 

 

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