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    Hot Crab Dip


    List of Ingredients


    • 1 8oz package of cream cheese, softened
    • 1 can drained crab meat (about 7 ozs)
    • 1/8 cup of milk
    • 1 tsp. of onion
    • a shake of Worcestershire sauce


    Instructions


    1. Heat cream cheese and milk together over low heat. Mix well and add the onion, worcestershire and crab. Add more milk if necessary. Serve hot with Escort crackers.
 

 

 

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