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    Crockpot Oh So Good Potatoes


    Source of Recipe


    *

    List of Ingredients




    32 oz. bag Frozen Shredded Hashbrowns

    In saucepan heat together:

    1 can Cream of Onion or Cream of Mushroom Soup
    1 can Cheddar Cheese Soup
    1 c. Sour Cream
    1/2-1 stick Butter or Margarine

    Recipe



    Pour over hash browns and stir to mix. Put all in crock pot on HI for 3-4 hrs. or LOW for 6 hrs.

 

 

 

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