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    Cheddar Cheese Straws


    Source of Recipe


    Barefoot

    List of Ingredients




    1 stick salted butter
    1/4 pound sharp cheddar cheese
    1 cup sifted flour
    1 teaspoon lemon juice
    1/8 teaspoon Tabasco, optional
    1/2 teaspoon cayenne pepper

    Recipe



    Grate cheese and butter, let set to room temp then cream together. Add lemon juice and tobasco. Mix well. Add flour and cayenne pepper. Mix well. Roll into balls 1/2 inch in diameter and place on ungreased cookie sheet. Press with fork tines to make biscuit. Bake at 375 degrees for 15 minutes. Cool and place in tins or freeze.

 

 

 


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