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Cornflake Biscuits

Source of Recipe


Sue Hutchinson






List of Ingredients



• 125g butter
  
• 3/4 cup sugar
  
• 1 egg
  
• 3/4 cup self raising flour
  
• 1 cup rolled oats
  
• 1/2 cup slivered almonds
  
• 1 cup cornflakes
  






Instructions



1. Cream butter and sugar
   
   
2. Add lightly beaten egg
   
   
3. Fold in remaining ingredients
   
   
4. Place 1 teaspoon of mixture on to greased baking tray.
   
   
5. Bake 12-15 mins.