Email to Karen Petty Recipe Categories: elderberry's HOME PAGEBREAD CAKESandPIES cakesandpies CANDY FrostingandIcingandFilling HouseHoldHints Soup VEGETABLES WeightsandMeasurements Four Gallons of Punch Source of Recipe The MaMa's Cook Book - Mrs. Ethel Boone Lewis List of Ingredients 2 pts. of medium strength tea 3 lbs. sugar, added to hot tea 1 No. 2 can of grapefruit juice 1 dozen lemons (juice) 1 large can crushed pineapple 1 qt. orange drink 2 qts. of ginger ale 2 gallons carbonated waterRecipe Mix when ready to pour over ice and serve.