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    Brown Stew Pineapple Chicken


    Source of Recipe


    Grace Foods

    List of Ingredients




    4 breasts of chicken
    1 tsp. GRACE BROWNING
    1/4 tsp. salt
    1/4 tsp. pepper
    1 medium onion
    2 stalks escallion
    2 cloves garlic
    2 sprigs thyme
    1 cup GRACE FRYING OIL
    1 can GRACE PINEAPPLE SLICES
    1 cup GRACE TOMATO KETCHUP

    Recipe



    1. Debone chicken breast and marinate in Grace Browning, salt, pepper, chopped onions, escallion, garlic and thyme.
    2. In a frying pan heat Grace Frying Oil and stir fry chicken breast to a light brown colour. Pour off excess oil.
    3. Add the seasoning, reserve pineapple juice from the can and Grace Tomato Ketchup to the chicken breast, then simmer for 5 minutes.
    4. Add pineapple slices 2 minutes later and simmer for a further 2-3 minutes on a low flame.
    To Serve: Serve with hot Grace Rice and peas with saute vegetables.


    Serves 4.

 

 

 


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