Email to Brad Christensen Recipe Categories: jman41's HOME PAGEBBQ BeansandRice BREAD CASSEROLES COOKIES CROCKPOT DESSERTS EGGS ETHNIC FISHandSEAFOOD MARINADES MEATS PASTA POULTRY SALADandDRESSING SAUCES SideDishes SOUPSandSTEWS VEGETABLES Hamburger Soup List of Ingredients 2 lb. hamburger 1 can small potatoes 1 large onion 1 can corn 1 can Spanish rice 1 can hot tomatoes 1 pkg. frozen mixed vegetables 1 can beef broth 2 cans water salt and pepper to taste Recipe Brown the hamburger. Add chopped onion, potato, corn, rice,tomato vegetables, broth and water. Cook slowly for at least 2 hours.