Email to Lona L Nemeyer Recipe Categories: joelona's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS EGGS ETHNIC FISHandSEAFOOD FRUIT JAMSandJELLIES MARINADES MEATS MISC PASTA PIZZA POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS STIRFRY VEGETABLES Porkey Krab Kakes Source of Recipe mai List of Ingredients 1 egg,3Tbls.mayo,1teas.mustard,1/4c.chopped drained bottled pimiento,3Tbls.minced fresh parsley,1teas.Old Bay Seasoning,1 tsp.Worchestershire,2 dashes tobasco,1/4teas.pepper,1/4teas.salt,1Lb. crab meat,3/4c.finely crushed pork rinds.Recipe Mix all,form small to medium cakes.Fry in hot oil.Drain.