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    Raspberry Fool


    Source of Recipe


    recipezaar


    Recipe Introduction


    Serves 2
    Prep Time: 3 minutes


    List of Ingredients


    • 2/3 cup cool whip
    • 1/3 cup melba sauce
    • 2 slices butter pound cake


    Instructions


    1. Fold melba sauce into cool whip until blended.
    2. Spoon into stemmed glasses.
    3. Refrigerate until serving time.
    4. Add cut pound cake along edge.
    5. Drizzle with melba sauce.
 

 

 

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