Email to Marla Hudgins Potato Ham and Cheese Casserole Source of Recipe Elaine List of Ingredients POTATO HAM AND CHEESE CASSEROLE 8 potatoes, boiled, peeled and sliced 1 tbsp. onion flakes 1/2 to 1 lb. ham, diced 1 can cream of mushroom soup 1 c. water 1/2 lb. Velveeta cheese Salt and pepper to taste Recipe Mix all together and bake at 350 degrees for 25 to 30 minutes.
POTATO HAM AND CHEESE CASSEROLE 8 potatoes, boiled, peeled and sliced 1 tbsp. onion flakes 1/2 to 1 lb. ham, diced 1 can cream of mushroom soup 1 c. water 1/2 lb. Velveeta cheese Salt and pepper to taste