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    Brisket


    Source of Recipe


    Julia

    List of Ingredients




    4-6 pound brisket
    1/3 cup soy sauce
    1 tablespoonful liquid smoke
    3 tablespoonfuls vinegar
    3-4 cloves garlic
    10 1/2 ounce can beef broth

    Recipe



    Combine all ingredients in pan. Cover tightly with aluminum foil. Marinate overnight if possible. Bake at 300 degrees for 4 hours. Slice thinly and serve on buns w/BBQ sauce.

 

 

 

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