Email to Rita Flynn Recipe Categories: shugga's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES CHILDRENMEALS COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT HOLIDAYfOODS HungryGirl LOWCARBOHYDRATE LOWFAT MainCourseMeal MARINADES MEATS MUFFINS PASTA POTPOURRI POULTRY PRESSURECOOKER RELISHES RICE SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS THESOUTHBEACHDIET VEGETABLES VEGETARIAN WeightWatchers Champagne Sangria Source of Recipe Yachting Magazine List of Ingredients 1 ounce Schweppes orangeade 1 ounce Schweppes lemonade 1/2 teaspoon sugar 1 ounce Cointreau 1 ounce brandy champagne Instructions Shake all ingredients except the champagne in a shaker over ice, then pour into a tall glass and top off with champagne and a garnish of orange slice.