3 cans veggie broth
2 packages frozen broccoli
1 chopped onion
1 t garlic
1 1/2 cups dried milk
1/2 cup water
1/4 cup flour
1/2 cup cheddar
Recipe
1. Heat broth to boiling.
2. Add broccoli, onion, garlic.
3. Cook until broccoli is tender.
4. Mix in milk, water, flour.
5. Add cheese over low until melted.